Simple Sourdough - October 12th

Sale Price:$120.00 Original Price:$145.00
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Sourdough bread baking doesn’t have to be frustrating or confusing. Gather around the table to  learn a simple method of making sourdough bread that will nourish your family.  The best way to learn is to be actively involved in your education. You will gain hands-on experience and friendship with like minded individuals while eating fresh sourdough bread and sipping on broth. 

Learn how to… 

Feed and care for a sourdough starter

How to use your active starter to make bread and bread products

How to use the inactive starter to make crackers, tortillas, and pastry items

During class you will make dough and learn how to properly mix and fold the dough. You will learn the steps to fold and shape your bread for baking at home. 

You will go home with …

your dough ready for shaping and baking

⫸ white starter

a bread basket (baneton) 

⫸lame for scoring

my step by step sourdough recipe guide

You will need to bring a large bowl, tea towel, and an apron.

Classes are non-refundable. If you need to cancel please email me to see if your ticket can be transferred to someone on the waitlist.

Date: Saturday October 12 | 9:30am-12:30pm

Location: Well Folk Revival Farm | Lititz, Pa

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Sourdough bread baking doesn’t have to be frustrating or confusing. Gather around the table to  learn a simple method of making sourdough bread that will nourish your family.  The best way to learn is to be actively involved in your education. You will gain hands-on experience and friendship with like minded individuals while eating fresh sourdough bread and sipping on broth. 

Learn how to… 

Feed and care for a sourdough starter

How to use your active starter to make bread and bread products

How to use the inactive starter to make crackers, tortillas, and pastry items

During class you will make dough and learn how to properly mix and fold the dough. You will learn the steps to fold and shape your bread for baking at home. 

You will go home with …

your dough ready for shaping and baking

⫸ white starter

a bread basket (baneton) 

⫸lame for scoring

my step by step sourdough recipe guide

You will need to bring a large bowl, tea towel, and an apron.

Classes are non-refundable. If you need to cancel please email me to see if your ticket can be transferred to someone on the waitlist.

Date: Saturday October 12 | 9:30am-12:30pm

Location: Well Folk Revival Farm | Lititz, Pa

Sourdough bread baking doesn’t have to be frustrating or confusing. Gather around the table to  learn a simple method of making sourdough bread that will nourish your family.  The best way to learn is to be actively involved in your education. You will gain hands-on experience and friendship with like minded individuals while eating fresh sourdough bread and sipping on broth. 

Learn how to… 

Feed and care for a sourdough starter

How to use your active starter to make bread and bread products

How to use the inactive starter to make crackers, tortillas, and pastry items

During class you will make dough and learn how to properly mix and fold the dough. You will learn the steps to fold and shape your bread for baking at home. 

You will go home with …

your dough ready for shaping and baking

⫸ white starter

a bread basket (baneton) 

⫸lame for scoring

my step by step sourdough recipe guide

You will need to bring a large bowl, tea towel, and an apron.

Classes are non-refundable. If you need to cancel please email me to see if your ticket can be transferred to someone on the waitlist.

Date: Saturday October 12 | 9:30am-12:30pm

Location: Well Folk Revival Farm | Lititz, Pa

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